Grassy nose, with light citrus and oak. A controlled citrus hit on the front palate with soft minerality and rounded oak. Soft. Round. Smooth. These are your keywords. This is a versatile white that could fit just about anything you might want to eat. I tend toward more citrus for salty oysters, and more mineral for yellowtail, but you can’t go wrong for different tastes here.
Posto Novo 